All posts tagged: ice-cream

Banana and Coconut Ice Cream Cake

I love you ice cream, ice cream. I love ice cream. Ice cream, I love you. Yes, I do. Chocolate, cherries, bananas and berries. Honey baby, I love you.

– The Calendar Song, Busy Beavers

The above quote is taken from one of the ESL songs I use frequently in my classroom. This rather addicting song teaches days of the week and months of the year and is hugely popular with my students. It’s a dividing point amongst many of my teacher friends here with some, like me, who love the song and others who absolutely hate it. Either way, it’s an appropriate quote for today’s recipe as the subject of the recipe is an ice cream cake. I have only made this recipe once but it is super easy and just so good that I am super excited to share it with you! My friends who tried it all really liked it and some even went back for fourths. Be warned though, if you don’t like bananas, this recipe is not for you as they are included in each layer, except the biscuit base. So look away now! However, banana lovers, read on!

Ghostly Graveyard Ice-cream Cake

At first cock-crow the ghosts must go Back to their quiet graves below ~Theodosia Garrison I love Hallowe’en! The fact that is a traditionally Irish holiday makes it all the better. This Hallowe’en was a little bit EPIK (sorry for the pun – I’m an EPIK teacher in Korea and it was an EPIC weekend). The weekend before, some friends and I went to Everland, an amusement park near Suwon in South Korea. Despite the long queues we had a great time and even went to a Horror Maze. Confession: I closed my eyes for a good portion of this but I will admit that I think I psyched myself out trying to imagine what would be inside. As much as I love Hallowe’en the “gory” elements like zombies are not really my cup of tea. What I do love about Halloween are the decorations, the plethora of candles, pumpkins with scary faces and really creative carvings, persimmons (I was only introduced to this fabulous fruit when I arrived in Korea), ghosts, ghouls, mummies, and witches. The …

Twix and Vanilla with Cookies and Cream Ice-Cream Cake

Without ice cream, there would be darkness and chaos. – Don Kardong I love ice-cream. Chocolate, vanilla, macadamia, coconut, berry, melon, cookies and cream, cookie dough—you name it and I like it. All except for green tea ice-cream. I hate it, hate it, hate it. Nearly every time we buy an ice-cream cake here in Korea we get a multi-flavoured one so that everyone can enjoy it. There is always a green tea option, but because I can see it, I can avoid it. Well, two weekends ago, one of my friends hosted a barbeque and I opted to bring dessert. Originally, I was going to make something, but I didn’t have time because I was too busy watching Dr. Who (that is a valid excuse, right?). Instead, I went to the local convenience shop and bought a Häagen-Dazs® ice-cream cake as I was convinced that it would be filled with chocolate ice-cream. You can guess what happened, though, right? Man, I was so excited to eat it and so disappointed when I cut that first …