Hikes, Movies and Easy Baked Cheesecake – Guest Recipe
The only way cheese is dessert is when it’s followed by the word cake. ~ Michele Gorman This recipe is from my friend, Maria, who I met in Korea. She has been visiting me for the last week and a half, and I’ve talked about how we made gimbap for my family last weekend. It’s been a busy week as I was preparing for a course that I will start next week (more on that in the next In My Kitchen) but we still found time to hang out, see some sights and, of course, have some food moments, which included chips and a batter burger at a take-away and tea and scones at a Dublin institution. The weekend was packed full of fun things as we went on two hikes, one to Howth, which is my favourite place in Dublin, where we saw porpoise and cormorants, and the other to Poolbeg lighthouse. It was my first time going out there and it was quite a walk (6 miles round trip!). The wind howled, pushing and pulling …